A Summer of Delicious and Quick Breakfasts

This summer has been full of beautiful mornings, and with it, I’ve enjoyed a variety of quick and tasty breakfasts to fuel busy days filled with kids' activities and life’s adventures. I’ve always believed that breakfast sets the tone for the day, and for me, a good breakfast always includes something simple yet satisfying, paired with a big, comforting cup of tea. Here’s a little recap of the breakfast assortment that made my summer mornings so enjoyable.

1. Healthy Brown Bread with Sunny-Side-Up Eggs

One of my go-to breakfast options has been a hearty slice of brown bread topped with a perfectly cooked sunny-side-up egg. The richness of the yolk contrasts beautifully with the nutty flavor of the bread, giving me a nourishing and energizing start to the day. It’s quick to make, full of protein, and perfect for mornings when I need something wholesome but don’t have time to spend in the kitchen.

2. Lingongrova Bread with Boiled Chopped Eggs

Another favorite was lingongrova bread—a traditional dark bread with a hint of sweetness—topped with chopped boiled eggs. This is such a classic Swedish combo that I love. The tangy sweetness of the lingonberries in the bread paired with the creamy, soft-boiled eggs creates a delicious balance. It’s a healthy, fiber-rich breakfast that kept me going for hours.

3. Swedish White Sandwich Bun with Cheese and Cucumber

Nothing says simple and classic like a Swedish sandwich bun topped with cheese and fresh cucumber slices. The soft, white bread is light and fluffy, and paired with the mild flavor of the cheese and the crispness of cucumber, it’s refreshing and light. This was my go-to breakfast for days when I wanted something easy and fresh, and it always left me satisfied without feeling too full.

4. Oats Porridge (Havregrynsgröt) with Lingonberry Jam

For a more traditional Swedish breakfast, I often enjoyed havregrynsgröt (oats porridge) topped with lingonberry jam. This was one of my absolute favorites because it’s both filling and comforting. The creamy oats, warmed on the stove, with a spoonful of tart lingonberry jam on top, create a delightful mix of textures and flavors. It’s perfect for those cooler summer mornings when I needed something warm and nourishing to kick-start the day.

5. Croissants Filled with Tomato and Cheese

When I felt like indulging in something a little more special, I reached for croissants filled with tomato and cheese. The buttery, flaky pastry combined with the juicy sweetness of fresh tomatoes and creamy cheese made for a breakfast that felt like a real treat. Even though it’s a bit richer, it’s still quick to throw together and made summer mornings feel a little more luxurious.

A Cup of Tea to Start It All

No matter which breakfast I chose, one thing was constant—a big cup of tea. I always start my mornings with tea, and it’s my little moment of calm before the whirlwind of the day begins. Whether it’s black, green, or a herbal blend, it’s the perfect companion to all of these breakfasts, adding a sense of warmth and relaxation to each meal.

With a summer full of kids’ activities, errands, and time spent outdoors, these breakfasts helped keep me fueled and energized. I love how easy each option is to prepare, making them perfect for busy mornings.

 Breakfast doesn’t have to be complicated to be good. It’s all about finding what works for you—something quick, delicious, and that fits into the flow of your day. For me, these simple yet varied meals, paired with a cup of tea, were the perfect way to start each summer morning.

 Enjoy!