The Flaming Potato

Sometimes, I get hungry but don’t feel like preparing a full meal. I just want something simple, delicious, and satisfying. That’s when I tu...

A few months ago, my niece introduced me to an incredible dish at Holy Greens – the Mexicali Bowl with plant-based g round beef.  It was a p...

The holiday season is a magical time of year, and what better way to embrace it than gathering with colleagues for a festive Julbord? This y...

Last Friday, my daughter Losinda and I had the pleasure of being invited to a taco night at my friend’s house. We spent the evening together...

One day, I had some leftover bulgur from a meal earlier in the week. Rather than letting it go to waste, I decided to turn it into a fresh a...

Lately, I’ve been seeing a lot of recipes involving roasted vegetables. The idea of roasting them to intensify their flavors, then blending ...

One of my all-time favorite quick meals, especially since my student days, is the deliciously creamy chicken curry spread in a fresh baguett...

With so much sports action happening on TV lately, it’s the perfect time to enjoy some delicious snacks while you cheer for your favorite te...

On those hectic days when life feels like a race, sometimes you just need a meal that’s quick, easy, and guaranteed to please. In our househ...

There’s something magical about the humble potato. It’s versatile, comforting, and when you do it right, absolutely delicious. My current ob...

Life with three kids is like trying to balance on a tightrope while juggling flaming torches. It’s a whirlwind of school drop-offs, homework...

I was craving something chocolate and came up with this rich, indulgent dessert that’s also refreshingly balanced with fresh fruit.  this ch...

On a chilly afternoon, I decided to make something warm and comforting – spinach soup! I used a mix of fresh and frozen spinach with hearty ...

The deconstructed bruschetta has become quite popular, so I chose to bring it along for a visit to a friend's, aiming for a convenient y...

The other day, a dear colleague surprised me with a generous gift of freshly picked chanterelle mushrooms. These golden treasures instantly ...