Monday, 27 February 2017

Swedish chocolate balls or rolls, chokladboll - recipe

Today toddlers and I wanted something sweet, but we did not have anything åt home. But as I always have baking ingredients at home I decided to make Swedish chocolate balls with toddler as they don't require baking, just your hands. With kids it can get messy but oh so fun!

2 dl oats
50- 75 g butter
3 tbsp cacao powder
2 tsp vanilla powder
2 tbsp water or instant coffee
1 dl sugar
Sugar pearls or shredded coconut or nuts of your choice

1. Put all dry ingredients on a bowl and mix well.
2. Put the room temratured butter in the bowl while making it into chunks with ur hand. Mix then everything well. It will get greasy and messy.
3. Take some of the dough and roll into a round ball and dipp it in sugar pearls or any other topping of your choice. In Sweden we also often use coconut to roll them in. But you can also use almond shavings or nuts cut in smaller pieces.


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