The Flaming Potato

I was craving something chocolate and came up with this rich, indulgent dessert that’s also refreshingly balanced with fresh fruit.  this ch...

On a chilly afternoon, I decided to make something warm and comforting – spinach soup! I used a mix of fresh and frozen spinach with hearty ...

The deconstructed bruschetta has become quite popular, so I chose to bring it along for a visit to a friend's, aiming for a convenient y...

The other day, a dear colleague surprised me with a generous gift of freshly picked chanterelle mushrooms. These golden treasures instantly ...

Sometimes, everyday cooking is about being clever and making the most of what you have. When I opened the fridge and found yesterday's p...

This summer has blessed us with many warm days, much to our delight. On these days, I often crave something simple and preferably cold. One ...

During a beautiful summer day, my family and I visited The Ground restaurant in Hovdala close to Hässleholm, a charming spot offering delici...

The other night, we did something I thought was nothing short of spectacular—we made grilled sandwiches in a waffle iron! (I am easily enter...

This summer has been full of beautiful mornings, and with it, I’ve enjoyed a variety of quick and tasty breakfasts to fuel busy days filled ...

 There's something special about the breakfast Bagila Bil Dihin, a dish that brings families together around the table. It’s a hearty, f...

Lingongrova bread holds a special place in Swedish hearts, as well as for my kids. It's no wonder that it's a popular choice for bot...

Today, I want to share a true Swedish favorite – kladdkaka! This wonderfully gooey chocolate cake is loved by both young and old in my famil...

A Dessert to Remember This fruit platter with melted chocolate is more than just a dessert—it’s a fun way to enjoy fresh, seasonal fruits wi...

A Solo Summer Delight: Crispy Salad and Homemade Toast Recently, I had one of those rare, quiet afternoons at home alone, and I decided to...

  A Perfect Friday Afternoon: Early Finish, Leftover Pasta, and Homemade Chocolate Muffins Fridays are always special, but there's som...

With the advent of social media, it's become incredibly easy to discover new recipes online. One of them that caught my eye on Instagram...