Monday, 19 October 2015

Home made Beef Burgers - recipe

Another long break has come to an end and hopefully I have enough inspiration to update my recipe bank with not just food for adults but also start post recipes/tips and ideas regarding toddlers now that we have an 1 year all eating toddler who has luckily got his mums great appetite for food.

We will start with my tasty home made beef burgers.

500 g minced beef meat
1 tsp garlic powder
1 tsp bbq seasoning
1/2 tsp dried parsley
1/2 cup breadcrumbs
1 egg
2 tbsp ketchup
1 tbsp Worcestershire sauce
Salt n pepper to taste
1-2 tbsp olive oil

1. Mix all ingredients in a bowl and shape the burgers round and flat, place them to a foil covered plate. Put in the fridge for 10 covered in plastic foil so the seasoning really works its magic.

2. Put the chilled burgers on a foil covered oven dish and bake the burgers in 200 degrees for ca 20-30 mins until cooked through and well browned. I like mine well done. Once you take out the oven dish place on cheese slices so they melt due to the heat. Yummeee

3. Finish of by assembling the burgers in a hot bun. I add onion rings, lettuce, tomato, ketchup and some burger dressing.


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